Luxury Belgian Biscuits

Wheat flour, sugar, vegetable fats (palm, copra, palm kernel), dark chocolate 9.8% (sugar, cocoa mass, cocoa butter, anhydrous milk fat, emulsifier: soya lecithin, natural vanilla flavour), milk chocolate 5.4% (sugar, cocoa butter, whole milk powder, cocoa mass, lactose (milk), emulsifier: soya lecithin), white chocolate 4% (sugar, cocoa butter, whole milk powder, emulsifier: soya lecithin, natural vanilla flavour), butter (milk), free range eggs, rapeseed oil, inverted sugar syrup, soya bean flour, wheat starch, free range egg whites, dextrose, coconut, salt, raising agents (sodium bicarbonate, ammonium bicarbonate, diphosphates), fat reduced cocoa powder, skimmed milk powder, natural coffee flavour, spices (cinnamon, cloves, ginger, nutmeg, allspice, coriander seed, mace, cardamom), natural flavours, whole milk powder, emulsifier (lecithin), vanilla extract.

Dark chocolate: cocoa solids 46% minimum. Milk chocolate: cocoa solids 31% minimum. Low-fat cocoa powder: cocoa butter 10%.

Store in a cool, dry place.