Luxury Belgian Biscuits

Wheat flour, sugar, vegetable fats (palm, copra, palm kernel), milk chocolate 9.2% (sugar, cocoa butter, whole milk powder, cocoa mass, lactose (milk), emulsifier: soya lecithin), dark chocolate 8.8% (sugar, cocoa mass, cocoa butter, anhydrous milk fat, emulsifier: soya lecithin, natural vanilla flavour), white chocolate 6.3% (sugar, cocoa butter, whole milk powder, emulsifier: soya lecithin, natural vanilla flavour), vegetable oils (rapeseed, sunflower), inverted sugar syrup, free range eggs, crunchy cereals (rice flour, wheat gluten, wheat malt, salt, sugar, dextrose), soya bean flour, chocolate chips (cocoa mass, sugar, dextrose, emulsifier: soya lecithin), butter (milk), Guérande salted caramel (glucose syrup, sugar, vegetable fats (palm, palm kernel), butter (milk), water, liquid cream (fat: 31%) (
milk), Guérande salt (1.25%), emulsifier: soya lecithin), free range egg whites, almonds, skimmed milk powder, hazelnuts, coconut, raising agents (sodium bicarbonate, ammonium bicarbonate, diphosphates), fat reduced cocoa powder, salt, lactose (milk), whole milk powder, natural coffee flavour, natural flavours, Bourbon vanilla extract from Madagascar, emulsifier (soya lecithin), cinnamon.

Dark chocolate: cocoa solids 46% minimum. Milk chocolate: cocoa solids 31% minimum. Low-fat cocoa powder: cocoa butter 10%.

Store in a cool, dry place